Game Day Lunch: Buffalo Burgers, Tatter Tots
Sunday, November 9, 2008
This afternoon, a few of the members made some tasty Buffalo Burgers and Tater Tots. After the meal was ready, the members spent time in between runs watching some of the Sunday NFL games. Of course with the Washington Redskins not playing today the men cheered for our other home team, the Baltimore Ravens.
Buffalo Burgers: 1/2 lb. of ground beef per man, 2 eggs, dash of salt and pepper, worcester sauce. Mix together, then make patties as desired (large or small). Cook on grill to desired temperature. Once done place in a bowl of “Franks” Buffalo Wing Hot Sauce. Coat evenly and place on a seeded bun. Place two strips of crispy bacon on top. Then place bits of crumbled blue cheese over the top of the strips of bacon. Enjoy!
Tater Tots: Buy a bag big enough to feed everyone…….read directions, cook, eat with the burger.
